Our Menu
Dear valued guests, we kindly request that you refrain from asking for substitutes. Our menu has been thoughtfully crafted to ensure the best flavors and dining experience for you. We appreciate your understanding and hope you enjoy the dishes we have prepared for you. Please inform your server if you have any food allergies. An 18% gratuity will be included in your bill.
Cold Appetizers
Cheakpeas, tahini, lemon, cumin.
Sauteed carrot, lemon zest, garlic, Greek yogurt.
Smoked eggplant, tahini, sumac.

Labne, creamy feta, burnt butter.
Greek garlic yogurt, cucumber dip.
White beans, onion, parsley, and sumac salad.
Kalamata olives, pickles, and fresh herbs.
Roasted red pepper, walnut, bread crumbs, Middle Eastern.
Choose 3 from above.
Warm Appetizers
Calf's liver, onion salad.
Fried calamari, tartar, and marinara sauce.
Baby shrimp, garlic, paprika.
4 pcs fried balls of ground chickpeas.
5 pcs grilled halloumi cheese, cherry tomato.

Char grilled octopus, veggies.
Grilled Turkish beef sausage, cherry tomato.
Filo dough stuffed with Greek feta, spinach.
Filo dough stuffed with sauteed ground beef.
Salads
Add: Chicken $8.00 | Salmon $10.00 | Shrimp $9.00 | Falafel $6.00 | Feta $4.00
Cucumber, red onion, green pepper, parsley, tomato, lemon, E.V.O.O.
Cucumber, tomato, red onion, green pepper, kalamata olives, topped with feta cheese, lemon, E.V.O.O.

Arugula, truffle walnut, cherry tomato, E.V.O.O., balsamic.
Cubes of watermelon, topped with feta, fresh mint.
Entrées
Char grilled marinated chicken, rice, romaine salad, white sauce.
Char grilled finely chopped lamb rib mixed with red bell pepper, served with rice and onion salad.
Marinated lamb cubes, rice, sautéed veggies.
Tiny lamb-stuffed dumplings topped with burnt butter, garlic yogurt.
Ground beef meatballs, bean onion salad.
Shiitake mushroom, dried tomato, pesto, cream.
Shiitake mushroom, dried tomato, pesto, cream.
Char-grilled shrimp, mashed potato, veggies.
Char-grilled salmon, mashed potato, veggies.
Char-grilled branzino, arugula salad.
Prime NY strip steak skewer, orzo rice, sautéed veggies.
Baby lamb chops, mashed potato, arugula.
Sides
Munchies
Desserts


Appetizers
Serves 8
Chickpeas, tahini, lemon, and cumin.
Fried balls of ground chickpeas.
Greek garlic yogurt and cucumber dip.
Smoked eggplant, tahini, and garlic.
Greek yogurt, red cabbage, corn, pickles, dill, a touch of garlic, and extra virgin olive oil.
Grilled halloumi cheese with cherry tomato.
Filo dough stuffed with Greek feta and spinach.
Baby shrimp with green pepper, paprika, and garlic.

Greek yogurt, roasted walnuts, dried tomato, mint, and basil.
Roasted red pepper, feta cheese, walnuts, and paprika.
Calf’s liver with onion salad.
Salads
Serves 8
Cucumber, red onion, green pepper, mint, parsley, tomato, lemon, and extra-virgin olive oil.
Cucumber, red onion, green pepper, Kalamata olives, feta cheese, lemon, and extra-virgin olive oil.
Hot Entrees
Serves 8
Marinated chicken tender cubes with rice.
Ground beef mixed with lamb, bread crumbs, parsley, and garlic. Served with rice and white bean salad.
Char-grilled finely chopped lamb mixed with red bell pepper. Served with rice and onion salad.
Grilled salmon.
Pasta
Serves 8
With shiitake mushrooms, dried tomato, pesto, and cream.
Sides
Serves 8
Beverages
Beer
Wine by the Glass
Complex aroma of green pepper, black forest fruits, and dark chocolate.
Fresh and intensely fruity, black and red fruit flavors.
Strawberry, cherry, raspberry, cranberry, and plum.
Strawberry, cherry, raspberry, cranberry, and plum.
Strawberry, blackberry, dry.
Classic Marlborough Sauvignon Blanc aromas of lifted citrus, tropical fruit, and crushed herbs.
Vibrant fresh blueberry flavors with hints of plum and blackberry.
Vista Wines
Glass $6.00 | Bottle $22.00
Wine by the Bottle
A blackberry hue, with scents of rich leather, cooked caramel, berries and forest floor.
Enticing aromas of fresh black cherry, burnt sugar, and a slight smokiness fill your glass. On the palate, flavors evolve with vanilla foam, ripe dark fruit, roasted coffee, nuances of spice.
Bright aromas of ripe raspberry, vanilla, and coconut give way to flavors of fresh and dried blackberry.
Classic Marlborough Sauvignon Blanc aromas of lifted citrus, tropical fruit, and crushed herbs.
Strawberry, cherry, raspberry, cranberry, and plum.
Strawberry, cherry, raspberry, cranberry, and plum.
Fresh and intensely fruity, black and red fruit flavors.
Hints of Golden Delicious apples and citrus, dry.
Common Cocktails

Premium tequila, Chambord, orange, lemon juice, passion fruit.
Bourbon, St Germain, plum bitter, lime, raspberry purée.

Premium tequila, lavender, coconut cream, lime.
Premium vodka, lemonade, fresh mint.

Prosecco, fresh lime, peach purée, apricot liqueur, seltzer.
Peanut butter whiskey, coffee liqueur, cream.
Prosecco, Aperol, seltzer.
Prosecco, Limoncello, seltzer.
Mediterranean fig vodka, fresh lime, and ginger beer.

Prosecco, fresh lime, peach puree, apricot liquor, seltzer.
Peanut butter whiskey, coffee liqueur, and cream.
Lemon vodka.
Premium vodka, espresso, coffee liqueur.

Cosmo, Manhattan, Old Fashioned, Espresso Martini, ask for more.
Mocktails
Muddled blueberry, seltzer, sweet sour, fresh lime, grapefruit.
Fresh orange, lime, grapefruit, lavender, and melon served on the rocks.
Soft Drinks
Camomille, early grey, ginger turmeric, green.
Orange, Pineapple, Cranberry
List
Any Refill Head
Lady killer, orange, lemon mint.
Safari melon, kiwi, and mint.
Refreshing lime on the rocks.
Exotic, tropical fruits.